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Myints
Myints Paneer Pesto Fingers with Chef'S Special Sauce
Thick and stoutly grilled cottage cheese fingers are a great show stealer & a perfect snack.
How to use?
Thaw to Room temperature. Heat before serving.
Domestic Oven
Domestic Oven
- Preheat the Oven at 230°C.
- Grill Paneer Pesto Fingers for 3 minutes.
Air Fryer
- Preheat Air fryer at 200°C.
- Heat Paneer Pesto Fingers for 3 minutes.
Pan Heat
- Brush the pan with Olive Oil/Butter/Refined oil.
- Heat over high flame for 3 min.
- Keep the pan covered in between stirring.
- The Sauce can be served at Room temperature or warmed as preferred and may be used as a dip or spread on the Paneer Pesto Fingers.
