How to Use?
(1) Deep Fry: Preheat the oil to 170 degrees. Fry frozen momos directly from the freezer. Fry for 3-4 minutes or until crispy golden. Drain Oil & Serve hot.
(2) Steam: Grease a steamer with some oil. Arrange the momos in a pan keeping space between them. Fill 1/2 of the steamer pot with water and bring to boil. Steam for 8-10 minutes and serve hot