60 minutes delivery in Gurugram and South Delhi | Orders placed after 11 pm will be delivered the next day
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‘Chicken Lucknowi Seekh Kabab’, four words described in one - FEAST! An Indian favourite starter made to perfection with the juiciest chicken, garden fresh vegetables and secret blend of spices. It’s time for a family get together!
How to use?
Shallow Fry
- Thaw the product for at least 30 minutes.
- Heat tawa / grill/ pan on medium heat with 2 tbsp of oil.
- Cook the tikka for 3-4 minutes. Occasionally flip the product so that it is cooked from all sides.
Microwave
- Place the kebab on the microwave tray.
- Heat for 2 - 3 minutes
- Serve hot
