60 minutes delivery in Gurugram and South Delhi | Orders placed after 11 pm will be delivered the next day
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ITC Master Chef

veg non-veg

ITC Master Chef Chicken Breast Strips

A golden crunchy coating on tender, fresh chicken breast strip combined with a garlic seasoning create a classic favourite. Can be used as an appetizer with an exciting dip or as a filling for a wrap/roll.

How to use?

  • Air Fry: Product brushed with oil, kept at 200° C for 8-10 mins. Shake in between. 
  • Bake: In a preheated oven at 220°C for 6-8 mins on a tray brushed with oil. Flip at half time. 
  • Shallow Fry: For 3 to 4 mins on medium flame. Flip occasionally until crisp and golden. 
  • Deep Fry: For 2 to 3 mins on medium flame until crisp and golden. Cooking time may vary depending on equipment, Voltage or temperature of oil 
  • Always store in deep freezer at -18° C or below. DO NOT THAW.
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