60 minutes delivery in Gurugram and South Delhi | Orders placed after 11 pm will be delivered the next day
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Cambay Tiger
Cambay Tiger Frozen Norwegian Salmon with Skin
Freshly Frozen Norwegian Salmon portion boneless with skin is pre cut and pan ready.
How to Use ?
1) Removed required quantity of Cambay Tiger Norwegian Salmon from the freezer so it can start its warm-up routine
2) Thaw at room temperature for 1 hour
3) Overcooking is a culinary offence punishable with bad texture and flavour
Defrosting Instructions:
- Remove the required quantity of Cambay Tiger Norwegian Salmon from the freezer.
-Defrost by placing the fish fillets in the refrigerator compartment until soft.
-Do not microwave or use hot water to thaw.
-Cook as per liking.
-Overcooking is a culinary offence punishable with bad texture and unpleasant flavours.
Storage Instructions: Keep frozen at -18° C or less.
Allergy Advice: Fish
