How to use?
Jumbo+ prawns are best served in appetizers due to their wonderful size. They are a great fit for barbecues, stir fry dishes, and a wide variety of dry preparations. Butter Garlic Prawns, Chili Prawns, Manchurian Prawn and many other interesting recipes can be prepared with ITC Master Chef Frozen Jumbo+ Prawns. To defrost and thaw your frozen jumbo prawns, always use room temperature water. Avoid thawing this product without water, by immersing in hot water or with the help of a microwave.