This product of edamame is produced from tight selected raw of Green Soyabean. Once hearvested, the soyabean are processed in Boiling water at 100C and then passed through IQF under hygienic conditionsin the factory, for you to enjoy the fresh taste of edamame anytime.
Consume after defrosted in a normal temperature. Or defrost by flowing water for 1-2 minutes. Consume as soon as possible after defrosted. If defrosted,do not re-freeze.